Kingfish Cerviche

Freshly filleted Southern Australian Kingfish, trimmed, finely sliced and served with our house made Vietnamese style sauce. Fresh ginger, citrus, garlic & eschallots infuse beautifully with the select ingredients to create this stunning summer dish.

A perfect platter for 6-8 people.

(sauce is presented on the side and is to be poured over the kingfish prior to serving).

Made from Australian & International ingredients.

GST added at checkout.

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